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Vegetarian, Gluten-Free. Red kidney beans, fresh vegetables, and tomatoes; mildly spicy 4
Vegetarian, Gluten-Free. Half lentil, half chili
Vegetarian, Gluten-Free. Lentils, Swiss chard, celery, golden potatoes, and fresh garlic 4
Vegetarian, Gluten-Free. Homemade with carrots, celery, tomatoes, zucchini, yellow